Events

Cuisine Spontanée takes care, with its numerous employees, of the logistic means of your event and leads to a smooth evening, unfailing quality standards.

Designing
After the collect of informations - number of dinner guests, assigned budget, nature of the occasion to be celebrate, type of reception, etc.- we shall propose you a thematic concept which will harmonize your event originally. If you wish so, we encourage you to participate by sharing your ideas to inspire us for the decoration set and the menu.

Planning
Our professionals' robust team can serve from 10 to 1000 persons. Besides taking car of the menu, we can also take care of booking the reception hall or the shelter tent, the decoration set, the music and all the necessary logistic equipments.

Achievement
Today is the big day! Cuisine Spontanée coordinates all the logistic activities so you can enjoy the festivities. Everything is ready and perfect for the first guests entrance. During the event, our staff is constantly and diligently ensuring the well-being and the satisfaction of all.


Event types