If there is one thing we believe in, it is that the dining experience is often the key element for the success of your event. Whether you are planning an intimate gathering with friends, or invite hundreds of guests for a seven course meal, our commitment remains the same: to impress on all levels...

For over 14 years, chef Fabrice Coutanceau and the Cuisine Spontanée brigade have offered high quality catering service for your cocktails parties, food stations or dining parties, and anything else you can imagine.

Although we create inspired menus where the marriage of flavours is expertly designed, our primary mission is to create turnkey events perfectly suited to your needs. Use our team to create simple, chic, thematic, spectacular, comforting or traditional menus. It's quite simple. You need a caterer that can adapt to your needs as well as your dreams!

As much as for a snack bar menu or molecular cuisine, Cuisine Spontanée provides both originality and harmony in every bite. Always served with courtesy and professionalism by a well trained team of Maître d’hôtel and servers who will ensure a smooth and flawless event. According to our customers, we are definitely a well kept secret!